Embark on a culinary odyssey with an unforgettable asado feast
Location: in our´s friends house, barbecue area MICROCENTRO (PLAZA SAN MARTIN)
Price: 80 USD
Duration: 30 hours
Group Size: over 2
Souvenir: Chimichurri in a Tupperware, or a Get Local apron
Embark on a culinary odyssey with an unforgettable asado feast, hosted by one of Argentina’s premier grill masters. Indulge in an array of expertly grilled meats, each bursting with rich, smoky flavors, meticulously paired with Argentina’s finest wines. This experience isn’t just about savoring exceptional food; it’s a celebration of Argentine culture, the art of the perfect barbecue while you enjoy the company of other travelers like you. Prepare to be transported on a flavor journey that captivates your senses and leaves you longing for more. Ready for an evening of epicurean delight? Join us for a dining event like no other
- Provoleta: Grilled provolone with oregano and chili flakes, crispy and gooey.
- Ensalada de Rúcula, Parmesano y Tomates Secos: Arugula salad with Parmesan, sun-dried tomatoes, olive oil, balsamic.
- Bell Pepper Stuffed with Egg and Portobello Mushrooms Stuffed with Roquefort Cheese (v)
- Choripan (pork sausage in French bread with chimichurri)
- Sweetbreads (with lemon, salt, and pepper)
- Pork Flank Steak
- Skirt Steak (with criolla sauce)
- Asado
- Ribeye (4-hour butter-infused slow-cooked)
- Dulce de Leche Pancake with Ice Cream